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Finger Food: No. 1 by Maryanne Blacker (Paperback, 1991)
Price:
AU $11.80
Free postage
Returns:
30-day returns. Buyer pays for return postage.
Condition:
The Australian Women's Weekly Vintage Finger Food Cookbook is a must-have for anyone who loves Australian regional cuisine. Authored by Maryanne Blacker, this paperback book contains 200 recipes for delicious finger food, perfect for parties and entertainment. With its illustrated features, this cookbook is a great addition to any kitchen. The book is in English and has a total of 128 pages. Measuring 27.5cm in length, 20.5cm in width, and 280mm in height, this vintage cookbook is a classic piece of Australian culinary history.