Picture 1 of 9

Picture 1 of 9
Picture 2 of 9
Picture 3 of 9
Picture 4 of 9
Picture 5 of 9
Picture 6 of 9
Picture 7 of 9
Picture 8 of 9
Picture 9 of 9

Modern Italian Food by Stefano De Pieri (Hardback, 2004)

Be the first towrite a review.
  • JC's Books and Bits (328)
  • 100% positive Feedback
Price:
AU $17.00
+ AU $10.60 postage
Estimated delivery Tue, 21 May - Fri, 24 May
Returns:
Condition:
Very good
Author: Stefano De Pieri. Stefano de Pieri learned to cook as a child in Veneto in the north of Italy. With his lively prose and accessible recipes, it also features a comprehensive section on Italian wine, cheese, and preserves—perfect for creating both Old World, northern-Italian dishes and modern ones using regional produce.