Yeast: The Practical Guide to Beer Fermentation by Jamil Zainasheff, Chris White (Paperback, 2010)

Price:
AU $42.06
Free postage
Estimated delivery Fri, 7 Jun - Wed, 19 Jun
Returns:
Condition:
Brand new
Author: Chris White, Jamil Zainasheff. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Title: Yeast.