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The World Encyclopedia of Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes by Roz Denny, Juliet Harbutt (Hardcover, 1998)
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Discover the ultimate guide to cheeses from around the world with "The World Encyclopedia of Cheese". Written by Roz Denny and Juliet Harbutt, this hardcover book features over 100 recipes for delicious cheese dishes, making it a must-have for cheese lovers and cooking enthusiasts. With 256 pages of authoritative and fact-packed information, this book is a comprehensive resource for anyone looking to expand their knowledge and culinary skills in the world of cheese.
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About this product
Product Information
A fully illustrated reference guide to the cheeses of the world, with 100 classic and contemporary recipes.Product Identifiers
PublisherAnness Publishing
ISBN-139781859676158
eBay Product ID (ePID)96009726
Product Key Features
Book TitleThe World Encyclopedia of Cheese: An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes
AuthorRoz Denny, Juliet Harbutt
FormatHardcover
LanguageEnglish
TopicCooking by Ingredient
Publication Year1998
Number of Pages256 Pages
Dimensions
Item Height297mm
Item Width228mm
Item Weight1600g
Additional Product Features
Title_AuthorJuliet Harbutt, Roz Denny
Country/Region of ManufactureUnited Kingdom
