La Cucina: The Regional Cooking of Italy by The Italian Academy of Cuisine (Hardcover, 2009)

Price:
AU $115.01
Free postage
Estimated delivery Tue, 18 Jun - Mon, 15 Jul
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. This is the culmination of that research, an astounding feat-2,000 recipes that represent the patrimony of Italian country cooking.