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Japanese Cooking by Schinner, Miyoko Nishimoto -Paperback - Picture 1 of 1

Contemporary and Traditional Japanese Cooking: Simple, Delicious and Vegan by Miyoko Mishimoto Schinner (Paperback, 1999)

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Price:
AU $32.90
+ AU $5.88 postage
Estimated delivery Tue, 28 May - Tue, 4 Jun
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
Author: By Schinner, Miyoko Nishimoto. Japanese and vegetarian food expert Miyokko Mishimoto Schinner presents traditional Japanese dishes and regional specialities from Kyushu in the south to Hokkaido in the north.