Food Technology in Action: Preliminary and HSC Courses and eBook by Beverly Burnett-Fell, Michael Wooton, Suzie Ferrie, Surinder Baines, Helen Dengate, Kelly Evans (Paperback, 2011)

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AU $45.00
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Series: Food & Technology Series. Audience: Primary, Secondary and High School. Weight (kg): 0.87. Edition Type: Revised. Edition Number: 4. Country of Publication: AU. Publisher: John Wiley & Sons Australia.