Risotto With Nettles: A Memoir with Food by Anna Del Conte (Paperback, 2010)

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Risotto With Nettles. She married an Englishman and stayed on, and while bringing up her children, she wrote books which inspired a new generation of cooks. 'Anyone who cooks should have Anna's books.she's the best writer on Italian food there is' Nigella Lawson, Observer Food Monthly 'A rollercoaster read. frank and thought-provoking.