Risotto With Nettles: A Memoir with Food by Anna Del Conte (Paperback, 2010)

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Her books have won many prizes:Gastronomy of Italy received the Duchessa Maria Luigia di Parma award,Entertaining All'Italiana was shortlisted for the Andre Simon award, andThe Classic Food of Northern Italy won awards from the Guild of Food Writers and the Accademia Italiana della Cucina.