Contemporary Japanese Restaurant Design by Motoko Jitsukawa, Takeshi Nakasa, Cornucopia K. K. (Hardback, 2004)

Kogan Page Ltd

079460160x

9780794601607

96821161

Motoko Jitsukawa, Cornucopia K. K., Takeshi Nakasa

Hardback

English

Architecture

Textbook

1098g

228mm

268mm

London

21mm

Col

Cornucopia K.K. are the creators of the award-winning food culture and lifestyle magazine, Eat. Based in Tokyo, this multi-skilled, cross-cultural, creative team thrive on the solutions they provide to companies and consumers alike. Motoko Jitsukawa graduated from Sophia University, where she majored in French. She is the author of numerous books and is contributing columnist on fashion and lifestyle to many leading Japanese newspapers and magazines.

07/12/2016

13/02/2004

Architecture

United Kingdom