Understanding Nutrition by David Cameron-Smith, Eleanor N. Whitney, Adam Walsh, Sharon Rady Rolfes, Tim Crowe (Paperback, 2010)

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AU $16.00
+ AU $14.80 postage
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Understanding Nutrition Australian and New Zealand Edition is a comprehensive textbook written by David Cameron-Smith, Eleanor N. Whitney, Adam Walsh, Sharon Rady Rolfes, and Tim Crowe. Published by Cengage Learning Australia in 2010, this advanced level textbook is perfect for students and healthcare professionals who are interested in the subject of nutrition. This paperback book has 656 pages and is written in English. It covers various aspects of the healthcare system and is an essential resource for those who are looking to expand their knowledge in nutrition. The book is manufactured in New Zealand and is a valuable addition to any textbook collection.