This unique cookbook contains 50 entire meals that consist of an entree, a vegetable, and an accompanying carbohydrate, the book also includes instructions on the layout of 7 simple vegetable preparations. Each meal starts off with an introductory descriptive paragraph, ingredient listing, and full recipe layout instructions. The layout is timed minute-by-minute for each simple step to help the reader complete the meal while they cook. Any individual who follows these directions will succeed in preparing tasty meals. My book also contains a section with general cooking tips and advice on basic kitchen necessities to be purchased. These dinners have always proven to be popular choices with friends and children. This book will greatly appeal to newlyweds and college students as well as homemakers who desire ease in the preparation of flavorful and healthy meals. A menu is included on page 8 giving a short description of each meal provided within the book.
Alicia Reynolds is a happily married homemaker who has raised two college-age daughters in Southern California. Exercise rates high on her list of interests. She regularly participates in classes for body sculpting and body conditioning as well as mat Pilates. Roller blading on the bike path at the beach with her husband is another one of her enjoyments. This all attributes to maintaining a healthy and fit body. She receives pleasure in reading biographies, non-fiction books and solving puzzles. Her fervor for preparing meals has cooked up smiley faces from the whole family over many years. Enthusiastically-prepared dinners for family and friends have produced millions of happy taste buds!