Basic Butchering of Livestock and Game by John J. Mettler (Paperback, 1986)

Price:
AU $40.37
+ AU $5.88 postage
Estimated delivery Wed, 29 May - Wed, 5 Jun
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
The author takes the mystery out of slaughtering and butchering everything from beef and veal, to venison, pork, and lamb. The text is clear and easy-to-follow. Combined with 130 detailed illustrations by Elayne Sears, the reader is provided with complete, step-by-step instructions.