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Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds by John Bezzant (Hardcover, 2012)

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Author: John Bezzant. Subtitle: Rabbits, Hares, Poultry and Wild Birds. Format: Hardback. Country/Region of Manufacture: GB. Release Date: 20/11/2012. Topic: Technology & Engineering, Society & Culture.

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Product Information

BUTCHERING SMALL GAME AND BIRDS is essential reading for those who have embraced self-sufficiency, and who regard small game and birds, both domestic and wild, as an essential part of their diet. The volume covers rabbits, hares, quail, chicken and turkey as well as game birds and provides comprehensive guidance relating to all aspects of the craft of butchery. Topics covered include: .Equipment and how to use and maintain knives correctly .How to humanely dispatch the animal or bird for butchering with speed, precision and almost no suffering [this is of paramount importance] .Butchery techniques including basic small game and bird anatomy, meat inspection and hygiene and dealing with aged birds and animals .Further techniques including paunching, removal of offal, extraction of shot, skinning, plucking, drawing and dressing birds, washing carcases, jointing rabbits and hares and trussing .The preservation of meat, preparing meat for the freezer and hanging and curing of skins is covered following the philosophy that every part of an animal or bird that is usable is used AUTHOR: John Bezzant has written about terriers, ferrets and birds of prey for Gun Mart and has been a regular contributor to The Countryman's Weekly. John was given his first air gun in his early teens and has taken a keen interest in air rifle shooting ever since. John served in the RAF and was taught how to handle high-powered weapons by professionals. Combining his weapons expertise with his wealth of country knowledge, John became an accomplished hunter. He now lives in the Scottish Highlands on a five-acre smallholding. ILLUSTRATIONS: 164 colour photographs

Product Identifiers

Publisher
The Crowood Press Ltd
ISBN-13
9781847974235
eBay Product ID (ePID)
129094323

Product Key Features

Subject Area
Natural Science
Author
John Bezzant
Publication Name
Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds
Format
Hardcover
Language
English
Publication Year
2012
Type
Textbook
Number of Pages
112 Pages

Dimensions

Item Height
246mm
Item Width
189mm
Item Weight
580g

Additional Product Features

Title_Author
John Bezzant
Topic
Mental Health
Country/Region of Manufacture
United Kingdom

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item 1 Butchering Small Game and Birds Rabbits, Hares, Poultry and Wild Birds Hardcover
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item 2 John Bezzant Butchering Small Game and Birds (Hardback)
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item 3 Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds
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item 4 Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds
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item 5 John Bezzant Butchering Small Game and Birds (Hardback) (US IMPORT)
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Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds by John Bezzant (Hardcover, 2012)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

item 1 Butchering Small Game and Birds Rabbits, Hares, Poultry and Wild Birds Hardcover

item 2 John Bezzant Butchering Small Game and Birds (Hardback)

item 3 Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds

item 4 Butchering Small Game and Birds: Rabbits, Hares, Poultry and Wild Birds

item 5 John Bezzant Butchering Small Game and Birds (Hardback) (US IMPORT)

item 6 Butchering Small Game and Birds: Rabbits, Hares, Bezzant..

Best Selling in Adult Learning & University

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Aradale: The Making of a Haunted Asylum by Nathaniel Buchanan, David Waldron, Sharn Waldron (Paperback, 2020)

Silent Spring by Rachel Carson (Paperback, 2000)

Understanding and Treating Chronic Shame: Healing Right Brain Relational Trauma by Patricia A. DeYoung (Paperback, 2021)

Time Management by Peter Quarry (Paperback, 1986)

Save on Adult Learning & University

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