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Food Protein Sources by N. W. Pirie (Paperback, 2012)
Price:
AU $62.77
Free postage
Returns:
30-day returns. Buyer pays for return postage.
Condition:
List of contributors; Preface; Part I. Sources Edible after Minimal Processing: 1. Protein-rich cereal seeds A. K. Kaul; 2. Vegetables F. W. Shepherd; 5. The Spirulina algae N. W. Pirie; 6. Green micro-algae H. Tamiya; Part II.