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Istanbul Cult Recipes by Pomme Larmoyer (Hardback, 2016)

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Turkish cuisine is as richly diverse as the country itself, which brings together the influences of Europe, Asia and the Mediterranean. Istanbul shares with its residents and visitors alike a great love affair with food. Almost every dish has its own neighbourhood, and a best address at which to enjoy it, which makes for a long list of places to stop for lunch, dinner, afteron tea, or a snack. Pomme Larmoyer's Istanbul Cult Recipes is a compilation of tasty recipes from Istanbul cuisine and recommendations of where to go and eat when you visit. Split into chapters entitled At the Kahvalti Salonu (breakfast); The Meyhanetable (meze and fish); Lokanta, kofteci and kebabci (soups, meats and rice); At home (family recipes); Street Food; and Turkish Delights (sweet things), there are plenty of incredibly delicious dishes to give you a taste of Istanbul. Lunch on a meze of Chickpea pockets, Mussel pilaki and Samphire salad with almonds; dine on Sauteed lamb with smoky eggplant or Spicy mutton kebabs; enjoy Istanbul street food like Pide and Islak burger; and indulge your Turkish sweet tooth with Baklava, Vanilla milk pudding and Pistachio kadayif.Each chapter also features a region of Istanbul so you kw exactly where to eat when you're wandering the streets. In Karakoy visit Namli Gurme for an endless breakfast on Sunday afteron; in Fatih head towards the Egyptian Bazaar and get lost amidst the saffron, pepper and paprika; pop into Aytekin Erol in and revel in the different flavours and colours of Turkish delight; and in the district of Ortakoy don't miss the opportunity to visit the street dedicated to kumpir, potatoes stuffed with everything you could want. Are you hungry? Welcome to Istanbul.

Product Identifiers

Publisher
Murdoch Books
ISBN-10
1743368577
ISBN-13
9781743368572
eBay Product ID (ePID)
229692951

Product Key Features

Author
Pomme Larmoyer
Format
Hardback
Language
English
Topic
National & Regional Cuisine

Additional Product Features

Place of Publication
Millers Point
Author Biography
Author Pomme Larmoyer is a food writer, editor and traveller. She believes you can learn everything you need to know about a country from its kitchens and enjoys talking with other people from other cultures about their style of food.
Date of Publication
06/10/2016
Country of Publication
Australia

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Istanbul Cult Recipes by Pomme Larmoyer (Hardback, 2016)

About this product

Product Information

Product Identifiers

Product Key Features

Additional Product Features

Best Selling in Books

KJV, Gift and Award Bible, Leather-Look, Black, Red Letter, Comfort Print: Holy Bible, King James Version by Zondervan (Paperback, 2017)

Dragon Ball Complete Box Set: Vols. 1-16 with premium by Akira Toriyama (Paperback, 2019)

The Concise 48 Laws Of Power by Robert Greene (Paperback, 2002)

Atomic Habits: the life-changing million-copy #1 bestseller by James Clear (Paperback, 2018)

Ikigai: The Japanese secret to a long and happy life by Francesc Miralles, Hector Garcia (Hardcover, 2017)

NKJV, Gift and Award Bible, Leather-Look, White, Red Letter, Comfort Print: Holy Bible, New King James Version by Thomas Nelson (Paperback, 2018)

Camps 12 Australia by Heatley Gilmore, Michelle Gilmore (2022,Wide Book Spiral)

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