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Malt: A Practical Guide from Field to Brewhouse by John Mallett (Paperback, 2014)
Price:
AU $34.25
Free postage
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brewers often call malt the soul of beer. This book provides a comprehensive overview of malt, with primary focus on barley, from the field through the malting process. Quality and analysis, malt selection, and storage and handling are explained.