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Muffins, Scones and Bread by The Australian Women's Weekly (Paperback, 2003)

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AU $15.68
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Muffins, Scones and Bread by The Australian Women's Weekly is a paperback book published in 2003. With a total of 120 pages, this book is a comprehensive guide to baking and includes recipes for muffins, scones and bread. The publication is in English and weighs 454g with dimensions of 277mm (height) and 207mm (width). This book is perfect for any baking enthusiast looking to expand their skills. The Australian Women's Weekly has been a trusted source for recipes and cooking tips for over 80 years, making this book a must-have for any home cook. With clear instructions and beautiful photography, Muffins, Scones and Bread is sure to inspire creativity in the kitchen. Enjoy!!