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Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion by Susan Herrmann Loomis (Paperback / softback, 2010)

About this product

About this product

Product Information

When it comes to recipes, Ms. Loomis delivers. --Wall Street Journal
Go nutty with Nuts in the Kitchen! Internationally rewned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut recipes for every meal and every taste. The owner and operator of the On Rue Tatin cooking school in Normandy, France, and author of Cooking at Home on Rue Tatin, Loomis takes nutritious, delicious nuts beyond the bowl and into appetizers, salads, main courses, and desserts. Nuts in the Kitchen is an omnivore's delight--a treat for vegetarians, vegans, and health-conscious eaters looking for balanced diets rich in flavor--offering a host of surprising, sophisticated, wonderfully inventive new uses for this delectable, protein-packed ingredient.

Product Identifiers

Publisher
William Morrow & Company
ISBN-10
0061235016
ISBN-13
9780061235016
eBay Product ID (ePID)
182730811

Product Key Features

Format
Paperback / Softback, Trade Paperback (US) ,Unsewn / Adhesive Bound
Language
English
Topic
Food & Drink: General
Author
Susan Herrmann Loomis

Additional Product Features

Date of Publication
27/04/2010
Country of Publication
United States

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