On the Side: A sourcebook of inspiring side dishes by Ed Smith (Hardcover, 2017)

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Price:
AU $67.99
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Estimated delivery Fri, 17 May - Thu, 23 May
Returns:
30-day returns. Buyer pays for return postage.
Condition:
Brand new
At the Fortnum & Mason Food & Drink Awards in 2015, he won the award for Best Online Restaurant Writer. 'Full of recipes I want to cook and eat' - Yotam Ottolenghi'Both a beautiful and eminently useful cookbook' - Anna Jones'I want to eat every recipe in this book' - Nigel Slater'A very good idea… enough to make the book a winner!'.