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Ottolenghi: The Cookbook by Yotam Ottolenghi, Sami Tamimi (Hardback, 2013)

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AU $81.49
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By Yotam Ottolenghi, Sami Tamimi. The recipes reflect the authors' upbringings in Jerusalem yet also incorporate culinary traditions from California, Italy, and North Africa, among others. Sami Tamimi is a partner and head chef at Ottolenghi and co-author of Jerusalem: A Cookbook.