Seafood Basics......Buying, Storing, Cleaning, Cooking Fish and Shellfish by Julie V Watson (Paperback / softback, 2010)

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AU $20.33

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A basic how-to guide to buying, storing, cleaning and preparation of fish and shellfish common to the Eastern seaboard. People have a great interest in getting back to fresh and local foods but are so used to buy processed food that they feel intimidated.
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