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Tastes of Byzantium: The Cuisine of a Legendary Empire by Andrew Dalby (Paperback, 2010)

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For centuries, the food and culinary delights of the Byzantine empire - centred on Constantinople - have captivated the west, although it appeared that very little information had been passed down to us. Andrew Dalby's Tastes of Byzantium now reveals in astonishing detail, for the first time, what was eaten in the court of the Eastern Roman Empire - and how it was cooked. Fusing the spices of the Romans with the seafood and simple local food of the Aegean and Greek world, the cuisine of the Byzantines was unique and a precursor to much of the food of modern Turkey and Greece. Bringing this vanished cuisine to life in vivid and sensual detail, Dalby describes the sights and smells of Constantinople and its marketplaces, relates travellers' tales and paints a comprehensive picture of the recipes and customs of the empire and their relationship to health and the seasons, love and medicine. For food-lovers and historians alike, Tastes of Byzantium is both essential and riveting - an extraordinary illumination of everyday life in the Byzantine world.

Product Identifiers

Publisher
Bloomsbury Publishing PLC
ISBN-13
9781848851658
eBay Product ID (ePID)
96834625

Product Key Features

Author
Andrew Dalby
Publication Name
Tastes of Byzantium: the Cuisine of a Legendary Empire
Format
Paperback
Language
English
Subject
History
Publication Year
2010
Type
Textbook
Number of Pages
272 Pages

Dimensions

Item Height
198mm
Item Width
129mm
Item Weight
249g

Additional Product Features

Title_Author
Andrew Dalby
Country/Region of Manufacture
United Kingdom

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Tastes of Byzantium: The Cuisine of a Legendary Empire by Andrew Dalby (Paperback, 2010)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Adult Learning & University

Permaculture: A Designer's Manual by Bill Mollison (Hardcover, 1988)

Australian Native Bee Book: Keeping Stingless Bee Hives for Pets, Pollination and Sugarbag Honey by Tim Heard (Paperback, 2015)

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