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The 10 Principles of Food Industry Sustainability by Cheryl J. Baldwin (English) - Picture 1 of 1

The 10 Principles of Food Industry Sustainability by Cheryl J. Baldwin (Paperback, 2015)

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Although the food industry is beginning to make headway with its sustainability initiatives, substantially more progress is needed in order to feed the world's growing population sustainably. The challenge is that the topic of sustainability can seem overwhelming and there is limited information that is specific to the food industry.