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The Art of Making Gelato: 50 Flavors to Make at Home by Morgan Morano (Hardcover, 2015)

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Get ready to indulge in the delicious world of gelato with "The Art of Making Gelato" by Morgan Morano. This hardcover book offers 50 flavours of gelato that you can make right at home. This book is published by Race Point Publishing and has 192 pages filled with recipes and tips to help you make the perfect gelato. The book is written in English and was published in 2015. With a height of 254mm and a width of 203mm, this book is the perfect size for your kitchen. Whether you're a beginner or an experienced cook, this book will guide you through the process of making gelato with ease. Don't miss out on the opportunity to create your own homemade gelato with "The Art of Making Gelato".