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Complete Keller by Thomas Keller (Hardcover, 2006)

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Product Information

The French laundry cookbook captures, through recipes, essays, profiles, and extraordinary photography, one of America's great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact receipts from the French Laundry kitchen - no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience the Wine Spectator described as as close to dining perfection as it gets. Bouchon cooking is about elevating to elegance the simplest ingredients, because the best food isn't necessarily what is served at white-tablecloth restaurants, and the best meals - as most chefs will tell you - don't require the most expensive ingredients or lots of them or lots of steps. The only thing that's required is that you care about all the stages of the process - the slow browning of sliced onion for an onion soup, the proper cutting of the potatoes for a gratin, the right amount of salt on a raw chicken, how long you cook a pot de creme. All the emblematic bistro dishes are here, interpreted and executed as they've never been before.

Product Identifiers

Publisher
Artisan
ISBN-13
9781579652937
eBay Product ID (ePID)
95247713

Product Key Features

Book Title
Complete Keller
Author
Thomas Keller
Format
Hardcover
Language
English
Topic
Food
Publication Year
2006
Number of Pages
600 Pages

Dimensions

Item Height
309mm
Item Width
298mm
Item Weight
5370g

Additional Product Features

Title_Author
Thomas Keller
Country/Region of Manufacture
United States

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Complete Keller by Thomas Keller (Hardcover, 2006)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Books

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Camps 12 Australia by Heatley Gilmore, Michelle Gilmore (2022,Wide Book Spiral)

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