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The Jamie Oliver Effect: The Man. The Food. The Revolution by Gilly Smith (Paperback, 2008)

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Product Information

By the age of eight, Jamie Oliver was already cooking in his parents' pub and restaurant in Essex. From Westminster Catering College, he went straight to the apron strings of Antonio Carluccio as his head pastry chef. Spotted in the kitchens of The River Cafe , Jamie's cheeky chappy image won him his own TV series, The Naked Chef , by the tender age of 22. A monster advertising deal with Sainsbury's was soon to follow, allowing Jamie and his mates - strewn through his series as effortlessly as he chucked herbs on his easy dishes - to come into our sitting rooms several times a night. We watched him marry his sweetheart, become a father twice, and chewed our fingernails with Jools in Jamie's School Dinners , willing him to come home more often. His latest campaign, Jamie's Fowl Dinners , highlights the animal welfare implications for chickens of our constant demand for cheap food. The story of Jamie Oliver is the story of a culinary revolution. Speaking to people at the very heart of this revolution, from chefs and food stars to politicians and media commentators, Gilly Smith asks if it was Jamie who struck the match, or whether it was simply time to turn up the heat under a world finally ready to feed itself.

Product Identifiers

Publisher
Welbeck Publishing Group
ISBN-13
9780233002569
eBay Product ID (ePID)
96578378

Product Key Features

Book Title
The Jamie Oliver Effect: the Man. the Food. the Revolution
Author
Gilly Smith
Format
Paperback
Language
English
Publication Year
2008
Genre
Biographies & True Stories, Cookbooks
Number of Pages
280 Pages

Dimensions

Item Height
198mm
Item Width
129mm

Additional Product Features

Title_Author
Gilly Smith
Country/Region of Manufacture
United Kingdom

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The Jamie Oliver Effect: The Man. The Food. The Revolution by Gilly Smith (Paperback, 2008)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

Best Selling in Books

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Pihkal by Alexander T Shulgin, Ann Shulgin (Paperback, 1995)

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