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Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty by Chris Hart, Andrea Pyenson, Andy Husbands (Paperback, 2015)

About this product

About this product

Product Information

Wicked Good Burgers ain't your daddy's patty on a bun. The upstart Yankee team that revolutionized barbecue with their upset win at the Jack Daniel's World Championship Invitational turns their talents to burgers. Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take the burger to the next level - whether it's the Meatloaf Burger on Pretzel Bread with Cabernet Mustard or the Island Creek Burger with Oysters and homemade cocktail sauce. You'll learn the art and science of freshly grinding meats - from beef to lamb to goat - for the ultimate juicy burger as well as cooking methods such as smoking, grilling, griddling, and sous vide that impart distinctive flavor.

Product Identifiers

Publisher
Fair Winds Press
ISBN-13
9781592336852
eBay Product ID (ePID)
209052025

Product Key Features

Book Title
Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty
Author
Chris Hart, Andrea Pyenson, Andy Husbands
Format
Paperback
Language
English
Publication Year
2015
Genre
Cookbooks
Number of Pages
208 Pages

Dimensions

Item Height
229mm
Item Width
203mm

Additional Product Features

Title_Author
Andrea Pyenson, Andy Husbands, Chris Hart
Series Title
Wicked Good
Country/Region of Manufacture
United States

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