bracus_e6j6370 on eBay

About

Location: United StatesMember since: 28 December 2014

Feedback ratings

Last 12 months

Positive3- positive feedback in last 12 months

Neutral0- neutral feedback in last 12 months

Negative0- negative feedback in last 12 months

All feedback (200)

0***0 (1)- Feedback left by buyer.
Past 6 months
Verified purchase
Packing as described all good!
rts6312 (1561)- Feedback left by buyer.
Past 6 months
Verified purchase
Speedy payment, smooth transaction, Thank you!!!
p***i (3576)- Feedback left by buyer.
More than a year ago
Verified purchase
Such a beautiful wine glass! Very well packaged. Very fast shipping. Great seller. Thank you so much.
silver_nycity- Feedback left by buyer.
More than a year ago
Verified purchase
Good buyer, prompt payment, valued customer, highly recommended.
frimarketing (10709)- Feedback left by buyer.
More than a year ago
Verified purchase
Good buyer, prompt payment, valued customer, highly recommended.
winninbidtreasures (1965)- Feedback left by buyer.
More than a year ago
Verified purchase
Great buyer!! Easy transaction!! Thanks for your support of small businesses!

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Reviews (4)

Bellini - Bellini: I Puritani - Bellini CD JUVG The Fast Free Shipping

23 February 2021

Resounding Il Puritani

This is an excellent studio recording with all in fine voice. Kudos to Plishka and Quillico in duets.

4 Marquis Waterford Crosby Crystal Double Old-Fashioned Glasses NIB 4 Available

18 April 2018

Marquis glasses

They were a gift to my nephew for his birthday and he really liked them, as they were very similar in design to a decanter I gave him for Christmas.

USA Kitchen Egglettes Egg Cooker Hard Boiled Eggs without the Shell 6 Egg Cups

23 May 2018

egglette schmegglette

First of all, the egg does stick to the container unless you coat it with a cooking spray or veg., canola or olive oil. You spend as much time preparing , cooking and extracting the eggs as you would normally, so what's the advantage? Secondly, the package I received had no instructions or cooking tips. the only advice I got was from a Chef on u-tube. He seemed quite satisfied with them. My first venture with them was deviled eggs. Not pretty! The cooked egg ends up with one flat end and very thin walls, which makes it difficult to handle and not very attractive on the plate. The Chef on TV made soft boiled eggs and some egg shaped omelets, which looked very tasty. It would be nice to have a booklet for cooking ideas for a little inspiration. I will forge ahead with my own trials and possible errors, but they may end up on the kitchen shelf with other "short-falls". Not impressed.

1 of 1 found this helpful

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