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Reviews (2)
06 May 2021
Excellent sugar substitute for LCHF, keto or anyone trying to avoid sugar
Mixing erythritol with monk fruit reduces the cooling sensation and makes for nicer tasting goodies. I've used it mainly for keto baking. Among the things I've made with it are cheesecakes, crumbles, cookies, raspberry jam with chia and BBQ sauce. Many of my sugar loving friends haven't been able to tell it's not sugar.
Erythritol doesn't dissolve very well, so if you want a smooth consistency grind the sweetener in a (very dry) coffee grinder or food processor until it's a powder.
It may seem expensive but a little goes a long way if you're no longer used to very sweet things.
12 June 2020
Really effective
Brilliant for getting weeds and their roots from between paving slabs