About
Hi, all, I'm an avid reader, and a home cook,always looking for cooking goodies, books, and stuff for my Granchildren. And, I'm an old ****, but 21 in my head, I used to be 17 in my head till my old boss at the bar said I couldn't drink if I was 17.
All feedback (254)
- mytreasurebucket (22002)- Feedback left by buyer.More than a year agoVerified purchaseGreat communication. A pleasure to do business with. A+++
- siketim- Feedback left by buyer.More than a year agoVerified purchaseThank you for an easy, pleasant transaction. Excellent buyer. A++++++.
- computerzonekc (27058)- Feedback left by buyer.More than a year agoVerified purchaseHope to deal with you again. Thank you.
- rollingstoneemporium (1380)- Feedback left by buyer.More than a year agoVerified purchaseThank you for an easy, pleasant transaction. Excellent buyer. A++++++.
- lost120lbs (16592)- Feedback left by buyer.More than a year agoVerified purchaseFast, Easy Transaction. Thanks, come back soon!
- twofrie-56 (7110)- Feedback left by buyer.More than a year agoVerified purchaseGreat transaction! Thanks!!!!
Reviews (3)

23 October 2015
This Eureka rocks!
I bought this because I needed a vacuum that would get dog and cat hair out of carpet. I needed one with a powered roller, which my Shark doesn't have. It was incredible how well it worked. It filled the cup with dog hair when I was half through, and it's a big cup. I am totally happy with this product, and would highly recommend it to anyone with pets.

23 October 2015
Great Processor
This is a great processor for the money. Does everything I need, and I feel everything more expensive ones do. Highly recommended.
09 June 2015
The Little Paris Kitchen is a collection of simple, classic French Recipes
I bought this after watching an episode of The Little Paris Kitchen on the Cooking Channel. Rachel Khoo, who studied at Le Cordon Bleu in Paris takes basic French cooking, and makes it easy for the average cook. Aside from a few ingredients, everything is available locally. I did have to special order 1 cheese. After the main part of the book, she gives recipes for the most common French sauces, which I appreciate.
The book includes "120 Simple but Classic recipes. In some cases she gives the basic recipe, then gives her special version of the same thing. Everything I have cooked from this cookbook has been excellent. I highly recommend it. I will be buying her other books as soon as I can.