Product ReviewsThe Thomas Keller Library: Bouchon by Michael Ruhlman, Jeffrey Cerciello, Susie Heller and Thomas Keller (2004, Hardcover)

BOUCHON

Having eaten at Bouchon in Las Vegas, it was wonderful to actually have the book in my hands. The recipes are workable, I have already made the caramel custard, easy to follow, and I found the recipe for the Brandade de Moreau which I ate This is simply a treasure of a book that fits very well alongside the original French Laundry book. Highly recommend it for gifts for those passionate about cuisine and the ingredients used to prepare great foodRead full review...

Just a Great Cookbook

Just a wonderfully written and illustrated cookbook. The recipes are great, classics and newer takes. Each recipe is clar, concise and very clear. Again, just a great cookbook to read and use.

Verified purchase:  Yes | Condition: pre-owned | Sold by: olcowpie

Bouchon is both a beautiful art book and cookbook

A beautifully produced book that is as much an art book as a cookbook. The photography by Deborah Jones is fantastic, and in fact won both the IACP and James Beard awards that year for food photography. An excellent primer on French Bistro cooking. It is the best of both worlds, and will be a great and prized addition to any cookbook collection!Read full review...

bouchon is a delicious cook book

I decided to buy this book after a wonderful dinning experience at the author's fabulous restaurant in the Time Warner building in new york city...my meal was so spectacular that i decided to buy the book to remind me of this wonderful dinning experience...the book is excellent...beautiful pictures and detailed instructions...i would recommend this book.Read full review...

Great Book!

Thomas Keller is the best Chef in the Country! I love his recipes and his restaurants.

Verified purchase:  Yes | Condition: pre-owned | Sold by: goodwillexpress

Wonderful book. Look Thomas Keller.

The recipes come to life.
Can't wait to get cooking.
Learning so much and enjoying the read along the way.

Verified purchase:  Yes | Condition: pre-owned | Sold by: second.sale

Beautiful Illustrations combined with Great Techniques

I am most impressed with this coffee table size book because it contains not only beautiful photographs but thoroughly explains the techniques to creating the dishes in easy to understand language.

Famous chef cookbook

Love love love the book.
Ate at restaurant many times. Certain entrees never left my mind and heart. Thrilled to have the recipe!

Verified purchase:  Yes | Condition: pre-owned | Sold by: second.sale

Not readable enough

The book is full of great recipes but small print hard to read. More attention to graphics than type design

Verified purchase:  Yes | Condition: pre-owned | Sold by: second.sale

very good condition book

I like this book

Verified purchase:  Yes | Condition: pre-owned | Sold by: tucsongoodwill